Mini Rectangular Casserole

Mini-Rectangular's are perfect for commercial establishments or when you want to create the extra bit of wow when entertaining friends and family. The important aspect of using cast iron for this type of cooking is that the food heats through and evenly and remains hot until served. They have the added advantage of being suitable for the hob. So versatile, it has multiple uses. Ideal for individual or double servings of roast meats (quail etc),  curries, casseroles, lasagnes, gratin potatoes, dauphinoise, sheperd's pie, crusted pies, pate's etc.